Brand Name hite
Volume 330§¢, 355§¢(Can), 500§¢, 600§¢, 1000§¢, 1600§¢
Alcohol 4.5%


The customized fermentation system maintains optimum process condition, making Hite¡¯s taste and aroma cleaner and fresher.
A fermentation system that activates yeast for fresher taste and richer aroma has been developed

Beer with non-thermal treatment, first in Korea
Pure beer using 100% rock bed water
Temperature mark attached, first in the food and beverage industry
Developed "Hippo Can" to suit Koreans¡¯ oral structure
Introduced Brand Keeper system

Introduced recommended drinking period (Fresh 365) for the first time in the food and beverage industry